SE307498B - - Google Patents
Info
- Publication number
- SE307498B SE307498B SE12686/62A SE1268662A SE307498B SE 307498 B SE307498 B SE 307498B SE 12686/62 A SE12686/62 A SE 12686/62A SE 1268662 A SE1268662 A SE 1268662A SE 307498 B SE307498 B SE 307498B
- Authority
- SE
- Sweden
- Prior art keywords
- protein
- matrix
- meat
- mixture
- shrimps
- Prior art date
Links
- 239000011159 matrix material Substances 0.000 abstract 4
- 239000000203 mixture Substances 0.000 abstract 3
- 235000018102 proteins Nutrition 0.000 abstract 3
- 108090000623 proteins and genes Proteins 0.000 abstract 3
- 102000004169 proteins and genes Human genes 0.000 abstract 3
- 241000238557 Decapoda Species 0.000 abstract 2
- 108010082495 Dietary Plant Proteins Proteins 0.000 abstract 2
- 244000068988 Glycine max Species 0.000 abstract 2
- 235000010469 Glycine max Nutrition 0.000 abstract 2
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 abstract 2
- 235000013330 chicken meat Nutrition 0.000 abstract 2
- 235000013372 meat Nutrition 0.000 abstract 2
- 229910052708 sodium Inorganic materials 0.000 abstract 2
- 239000011734 sodium Substances 0.000 abstract 2
- 241000251468 Actinopterygii Species 0.000 abstract 1
- 241000237519 Bivalvia Species 0.000 abstract 1
- 241000287828 Gallus gallus Species 0.000 abstract 1
- 241000124008 Mammalia Species 0.000 abstract 1
- 235000021120 animal protein Nutrition 0.000 abstract 1
- 235000015278 beef Nutrition 0.000 abstract 1
- 235000020639 clam Nutrition 0.000 abstract 1
- 230000001112 coagulating effect Effects 0.000 abstract 1
- 239000008157 edible vegetable oil Substances 0.000 abstract 1
- 239000002657 fibrous material Substances 0.000 abstract 1
- 239000010514 hydrogenated cottonseed oil Substances 0.000 abstract 1
- 241000238565 lobster Species 0.000 abstract 1
- 235000013622 meat product Nutrition 0.000 abstract 1
- 238000002360 preparation method Methods 0.000 abstract 1
- 235000011803 sesame oil Nutrition 0.000 abstract 1
- 239000008159 sesame oil Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/03—Drying; Subsequent reconstitution
- A23B4/033—Drying; Subsequent reconstitution with addition of chemicals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/02—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from meat
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
- A23L13/426—Addition of proteins, carbohydrates or fibrous material from vegetable origin other than sugars or sugar alcohols
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
- A23L13/43—Addition of vegetable fats or oils; Addition of non-meat animal fats or oils; Addition of fatty acids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/50—Poultry products, e.g. poultry sausages
- A23L13/52—Comminuted, emulsified or processed products; Pastes; Reformed or compressed products from poultry meat
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
- A23L23/10—Soup concentrates, e.g. powders or cakes
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Zoology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Molecular Biology (AREA)
- Marine Sciences & Fisheries (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US15547361A | 1961-11-28 | 1961-11-28 |
Publications (1)
Publication Number | Publication Date |
---|---|
SE307498B true SE307498B (en]) | 1969-01-07 |
Family
ID=22555578
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
SE12686/62A SE307498B (en]) | 1961-11-28 | 1962-11-26 |
Country Status (8)
Country | Link |
---|---|
AT (1) | AT247125B (en]) |
BE (1) | BE625312A (en]) |
CH (1) | CH435953A (en]) |
DE (1) | DE1517126B2 (en]) |
ES (1) | ES282863A1 (en]) |
GB (1) | GB992759A (en]) |
NL (1) | NL286043A (en]) |
SE (1) | SE307498B (en]) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB8420946D0 (en) * | 1984-08-17 | 1984-09-19 | Unilever Plc | Meat product |
US12239148B2 (en) | 2017-08-25 | 2025-03-04 | Cargill, Incorporated | Method of making value egg products |
-
1962
- 1962-11-26 SE SE12686/62A patent/SE307498B/xx unknown
- 1962-11-26 BE BE625312A patent/BE625312A/fr unknown
- 1962-11-26 GB GB44605/62A patent/GB992759A/en not_active Expired
- 1962-11-26 DE DE19621517126 patent/DE1517126B2/de active Pending
- 1962-11-27 AT AT929262A patent/AT247125B/de active
- 1962-11-27 ES ES282863A patent/ES282863A1/es not_active Expired
- 1962-11-28 CH CH1402462A patent/CH435953A/de unknown
- 1962-11-28 NL NL286043D patent/NL286043A/nl unknown
Also Published As
Publication number | Publication date |
---|---|
CH435953A (de) | 1967-05-15 |
DE1517126A1 (de) | 1969-08-28 |
AT247125B (de) | 1966-05-25 |
DE1517126B2 (de) | 1971-11-18 |
ES282863A1 (es) | 1963-07-01 |
GB992759A (en) | 1965-05-19 |
BE625312A (en]) | 1963-05-27 |
NL286043A (en]) | 1965-02-10 |
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